Nano Research Laboratory / Ultrasonic Research Laboratory
Founders:
Dr. Hamed Ahari, Dr. Sarah Allahyaribeyk, Dr. Amirali Anvar, Eng. Mehdi Rahimian and Dr. Sima Moradi from Islamic Azad University, Science and Research Branch
Faculty:
Faculty of Natural Resources and Environment / Faculty of Agricultural Sciences and Food Industries / Faculty of Veterinary Sciences
For Innovative Place:
Nano Research Laboratory/ Ultrasonic Research Laboratory
Acknowledgment: Congratulations on being one of the pioneer innovators who have obtained the IFIA Innovation Standard certificate (IIS).
Following your inquiry for an IIS certification, the jury board evaluated your application according to the criteria. And after the assessment and examinations, your innovation was granted with IFIA Innovation Standard Grade A.
IFIA hopes that by having this certification, you will take an essential step in the commercialization of your innovation. Also, by entering international markets, you can contribute to the realization of the global slogan: Generating wealth through innovative knowledge.
Summary:
The Ultrasonic Research Laboratory was established in 2021 at Ultrasonic Laboratory, Unit 22, 2nd Floor, Second Educational Block, Islamic Azad University, Science and Research Branch, Tehran, Iran. The Certificate Scope of this laboratory is in the field of Food Science and Engineering / Production of Nano emulsions of plant compounds in the field of food science and engineering / Crocus sativus Nano emulsion and Rosa damascene Nano emulsion.
Devices and Equipment
The devices in the lab include Ultrasonic homogenizer, Ultrasonic Probes in various frequencies, Different Mechanical homogenizers, Mixed Ultrasonic-Mechanical Homogenizers Unit, Ultrasonic Test Unit, Centrifuge, Ben Murry, Helium laser, Digital multimeter, Vortex, Heater Magnet Stirrer, Microscope, Colony counter, Laboratory digital scale, Liquid nitrogen tank.
Why is this laboratory eligible to receive the IIS certification?
With respect to the uniqueness of this laboratory in the food science and engineering industries and its special equipment, which has already been introduced in the production of products registered in the US patent, it is possible to introduce and import this valuable product to EU countries, subject to That the standard product innovation has been approved.
Moreover, according to their equipment and specialists, this laboratory can create innovative knowledge-based products. Plus, twelve years of research activities at university and several related research institutes in the field of nanotechnology has led to high productivity and the laboratory’s efficient conversion ability.